Description
Neiman Marcus Chicken Casserole is a creamy, cheesy comfort dish combining shredded chicken, sour cream, cheddar cheese, bacon, almonds, and a buttery cracker topping baked to golden perfection. This rich casserole is perfect for family gatherings or potlucks, offering a delightful mix of textures and flavors with a hint of heat from hot sauce.
Ingredients
Scale
Chicken Mixture
- 4 cups shredded cooked chicken
- 1 (10.5 ounce) can cream of chicken soup
- 1 cup sour cream
- 2 cups shredded Cheddar cheese
- 1/2 cup sliced green onions
- 1/2 cup slivered almonds
- 6 slices bacon, cooked and crumbled
- 1 ½ teaspoons hot sauce (such as Tabasco®), or to taste
Topping
- 1 sleeve buttery crackers (such as Ritz® crackers), crushed
- 1/2 cup butter, melted
Instructions
- Preheat Oven and Prepare Dish: Preheat your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish to prevent sticking.
- Combine Chicken Mixture: In a large mixing bowl, thoroughly combine the shredded cooked chicken, cream of chicken soup, sour cream, shredded cheddar cheese, sliced green onions, slivered almonds, crumbled bacon, and hot sauce until evenly mixed.
- Transfer to Baking Dish: Pour the prepared chicken mixture into the greased baking dish, spreading it out evenly for uniform cooking.
- Prepare Cracker Topping: In a separate bowl, mix the crushed buttery crackers with melted butter until the crumbs are well coated and combined.
- Top the Casserole: Evenly spread the buttery cracker mixture over the top of the chicken mixture in the baking dish.
- Bake: Bake the casserole in the preheated oven for 40 to 45 minutes or until the topping is golden brown and the casserole is bubbly and heated through.
- Rest and Serve: Remove from the oven and allow the casserole to rest for a few minutes before serving to let the flavors meld and the casserole set.
Notes
- You can substitute cooked turkey for the chicken if preferred.
- For a spicier version, increase the hot sauce or add diced jalapeños.
- Make sure the shredded chicken is well-drained to avoid a soggy casserole.
- The buttery cracker topping creates a delightful crunchy texture; crushing the crackers finely will help them adhere well.
- This casserole reheats well and is great for making ahead of time.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
