If you are craving a comforting, cheesy, and utterly delicious sandwich that feels like a warm hug in every bite, the Lazy Chicken Parmesan Grilled Cheese Recipe is your new best friend. This delightful twist on classic chicken parmesan combines the crispy, golden goodness of breaded chicken patties with layers of gooey provolone cheese, rich marinara sauce, and a sprinkle of Parmesan, all hugged by perfectly buttered Italian bread. It’s a simple yet satisfying meal that feels indulgent but comes together effortlessly, making it perfect for busy weeknights or any time you want to treat yourself without fuss.
Ingredients You’ll Need
The beauty of this recipe lies in its simplicity and the thoughtful selection of ingredients. Each one plays a crucial role, from the crispy texture of the chicken patties to the aromatic herbs in the marinara, creating a harmony of flavors and inviting textures.
- Frozen breaded chicken patties: Convenient and crispy, they provide the perfect chicken parmesan base without any extra prep work.
- Garlic butter: Adds a fragrant, savory richness that crisps the bread beautifully.
- Italian bread: Sturdy enough to hold all the fillings and crisps up golden and delightful.
- Marinara sauce: The tangy, tomatoey heart of the sandwich that brings all the flavors together.
- Dried basil: A fragrant herb that elevates the marinara with that classic Italian aroma.
- Garlic salt: Adds extra punch and depth to the sauce, balancing the sweetness of the tomatoes.
- Provolone cheese: Melts smoothly and complements the chicken with a mild, slightly smoky flavor.
- Parmesan cheese: A sharp, salty sprinkle that finishes off the dish with a savory kick.
How to Make Lazy Chicken Parmesan Grilled Cheese Recipe
Step 1: Bake the Chicken Patties
Start by preheating your oven to 400°F (200°C). Place the frozen breaded chicken patties on a baking sheet and bake them until they’re crispy on the outside and fully cooked inside, which usually takes about 20 minutes. Once out of the oven, slice each patty in half lengthwise to perfectly layer inside your sandwich without it feeling too thick or bulky.
Step 2: Prepare the Marinara Sauce
While the chicken is baking, take your marinara sauce and mix in dried basil and a pinch of garlic salt in a microwave-safe bowl. Heat the mixture in the microwave for 30 seconds to a minute until warm. Giving it a quick stir afterward lets all those herbs and spices mingle and deepen the flavor, turning simple sauce into something truly special for your grilled cheese.
Step 3: Assemble the Sandwich
Butter one side of each slice of Italian bread with garlic butter—this step is key for that glorious golden crust. Place one slice, butter side down, onto a skillet heated over medium. Layer two slices of provolone cheese first, then spoon a tablespoon of the basil-tinged marinara sauce, arrange two halves of the baked chicken patty, add another two tablespoons of sauce, top with two more provolone slices, and finally cover with the second slice of bread, butter side up. This careful layering ensures every bite is bursting with flavor and gooey cheese.
Step 4: Grill the Sandwich
Cook the sandwich for 2 to 3 minutes on each side, pressing gently to encourage even melting and to toast the bread until it’s beautifully golden and crispy. When the cheese is melty and the bread perfectly browned, your sandwich is ready. Repeat the process for the second sandwich, and soon you’ll have two irresistible grilled cheeses ready to devour.
Step 5: Serve with Parmesan Marinara
Don’t forget the finishing touch—sprinkle shredded Parmesan cheese over any leftover marinara sauce and serve it alongside your sandwich for dipping. This simple addition introduces a sharp, salty contrast that makes each bite even more addictive.
How to Serve Lazy Chicken Parmesan Grilled Cheese Recipe
Garnishes
Adding fresh garnishes like a sprinkle of chopped fresh basil or a pinch of red pepper flakes can add brightness or a subtle heat that complements the rich, cheesy sandwich. Even a light drizzle of extra virgin olive oil over the marinara dip can elevate the flavor experience.
Side Dishes
Pair this sandwich with a crisp green salad dressed in a tangy vinaigrette for balance, or roasted vegetables for a warm side. For a more indulgent twist, try serving it alongside garlic fries or a cozy bowl of tomato soup to echo the marinara flavors and complete the meal.
Creative Ways to Present
For a fun presentation, cut the sandwiches into halves or quarters and serve on a wooden board with small ramekins of marinara sprinkled with Parmesan. You can also stack them with a skewer through the center for an eye-catching serving style perfect for casual gatherings or family dinners.
Make Ahead and Storage
Storing Leftovers
If you have any leftovers, wrap them tightly in foil or store in an airtight container to keep the bread from getting soggy. Refrigerate and consume within 2 to 3 days for the best taste and texture.
Freezing
This Lazy Chicken Parmesan Grilled Cheese Recipe can be frozen before grilling by assembling the sandwiches and wrapping them well in plastic wrap followed by foil. When ready to eat, defrost overnight in the fridge and grill as usual for a fresh-out-of-the-pan experience.
Reheating
To reheat, use a skillet on medium-low heat to retain crispness without drying out the sandwich, flipping occasionally until warmed through. Avoid the microwave if you want to maintain that delicious crunchy bread and melted cheese, but if pressed for time, zap briefly and finish in a hot pan.
FAQs
Can I use fresh chicken instead of frozen patties?
Absolutely! You can cook fresh breaded chicken cutlets and use them in the recipe. Just make sure they are cooked through and crispy before assembling the sandwich.
What type of cheese works best for this recipe?
Provolone is classic here for its meltability and mild flavor, but mozzarella or a mild cheddar can also be delicious alternatives depending on your preference.
Is it possible to make this recipe vegetarian?
You can swap the chicken patties for breaded eggplant or a hearty portobello mushroom for a vegetarian twist that keeps the satisfying texture and flavor profile.
How can I make the sandwich less heavy?
Opt for whole grain or lighter bread, reduce the cheese slightly, and serve with plenty of fresh salad or steamed veggies to balance out the richness.
Can I prepare the sandwich in advance?
You can assemble the sandwich but hold off grilling until ready to eat to keep the bread from getting soggy. Store the assembled sandwich wrapped in the fridge for a few hours.
Final Thoughts
Ready to treat yourself? This Lazy Chicken Parmesan Grilled Cheese Recipe is one of those dishes that brings comfort, flavor, and a bit of fun to your kitchen with minimal effort. It’s a perfect balance of hearty and cheesy that’s sure to become a favorite go-to option. Don’t wait to make it your own—you’ll be so glad you did!
Print
Lazy Chicken Parmesan Grilled Cheese Recipe
- Total Time: 35 minutes
- Yield: 2 sandwiches 1x
Description
This Lazy Chicken Parmesan Grilled Cheese recipe combines the comforting flavors of classic chicken parmesan with the melty goodness of a grilled cheese sandwich. Featuring crispy baked breaded chicken patties, savory marinara sauce infused with basil and garlic, and layers of provolone cheese on Italian bread, this easy-to-make meal is perfect for a quick lunch or dinner that satisfies your cravings with minimal effort.
Ingredients
Chicken and Bread
- 2 frozen breaded chicken patties (such as Tyson®)
- 4 slices Italian bread
Butter and Seasonings
- 2 tablespoons garlic butter (or to taste)
- 1/2 teaspoon dried basil (or to taste)
- Pinch of garlic salt (or to taste)
Cheese and Sauce
- 1 cup marinara sauce
- 6 thin slices provolone cheese
- 2 tablespoons shredded Parmesan cheese
Instructions
- Bake the Chicken Patties: Preheat the oven to 400°F (200°C). Place the frozen breaded chicken patties on a baking sheet and bake them for about 20 minutes until they are crispy on the outside and fully cooked through. Once baked, slice each chicken patty in half lengthwise to prepare them for layering in the sandwich.
- Prepare the Marinara Sauce: In a microwave-safe bowl, combine the marinara sauce with dried basil and a pinch of garlic salt. Heat the mixture in the microwave for 30 seconds to 1 minute until it is warm. Stir thoroughly to blend the flavors evenly.
- Assemble the Sandwich: Spread garlic butter on one side of each slice of Italian bread. Place one slice of bread, garlic butter side down, onto a skillet heated over medium heat. Layer two slices of provolone cheese on the bread, then spread 1 tablespoon of the warm marinara sauce over the cheese. Arrange the two halves of the baked chicken patty on top, then add 2 more tablespoons of marinara sauce followed by another slice of provolone cheese. Top everything with the second slice of bread, butter side up.
- Grill the Sandwich: Cook the assembled sandwich for 2 to 3 minutes on each side or until the bread is golden brown and crispy and the cheese inside has melted completely. Use a spatula to carefully flip the sandwich to avoid spillage. Repeat the process with the remaining ingredients to make the second sandwich.
- Serve with Parmesan Marinara: Sprinkle shredded Parmesan cheese over any remaining marinara sauce and serve it alongside each grilled cheese sandwich for dipping. This adds an extra layer of cheesy, savory flavor to the dish.
Notes
- Using frozen breaded chicken patties saves time, but you can substitute with homemade breaded chicken tenders if preferred.
- Adjust the amount of garlic butter and seasonings according to your taste preferences.
- If you don’t have Italian bread, a sturdy bread like sourdough or ciabatta works well for grilling.
- Ensure the skillet is at medium heat to prevent burning the bread before the cheese melts.
- For an extra crispy sandwich, press it gently with a spatula or use a sandwich press if available.
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Category: Sandwich
- Method: Baking and Frying
- Cuisine: Italian-American
