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Lawry’s Seasoned Salt Recipe

Lawry’s Seasoned Salt Recipe


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4.7 from 16 reviews

  • Author: admin
  • Total Time: 5 minutes
  • Yield: About 3 tablespoons 1x
  • Diet: Vegan

Description

Learn how to make your own Lawry’s Seasoned Salt at home with this easy recipe. This versatile seasoning blend is perfect for adding flavor to meats, vegetables, and more.


Ingredients

Scale

Salt Blend:

  • 2 tablespoons salt
  • 2 teaspoons sugar
  • 1/2 teaspoon paprika
  • 1/4 teaspoon turmeric
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon cornstarch (optional, to prevent clumping)

Instructions

  1. Mix Ingredients: In a small bowl, combine the salt, sugar, paprika, turmeric, onion powder, garlic powder, and cornstarch if using. Mix thoroughly until all ingredients are evenly distributed.
  2. Store: Store in an airtight container or spice jar at room temperature.

Notes

  • This homemade Lawry’s Seasoned Salt is great for seasoning meats, vegetables, and fries.
  • You can scale the recipe up for larger batches.
  • For a finer texture, pulse the mixture in a spice grinder or blender.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Seasoning
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 teaspoon
  • Calories: 0
  • Sugar: 0g
  • Sodium: 290mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg