Description
These Keto “Popcorn” Cheese Puffs are a quick and delicious low-carb snack that mimics the satisfying crunch of popcorn using baked sharp cheddar cheese cubes. Perfect for keto dieters or anyone craving a savory, cheesy bite with minimal ingredients and fuss.
Ingredients
Scale
Cheese
- 1 cup cubed sharp cheddar cheese (cut into 1/2-inch cubes)
Optional Seasonings
- Garlic powder
- Smoked paprika
- Chili powder
Instructions
- Prepare Cheese Cubes: Place the cubed sharp cheddar cheese evenly spaced on a parchment-lined baking sheet, ensuring the cubes are not touching so they have room to expand while baking.
- Dry the Cheese: Leave the cheese cubes uncovered at room temperature for 24 to 48 hours. This drying process reduces moisture content and helps the cheese puff up better during cooking.
- Preheat Oven or Air Fryer: Set your oven or air fryer to 375°F (190°C) to prepare for baking or air frying.
- Cook the Cheese: Bake or air fry the cheese cubes for 5 to 7 minutes while monitoring closely. During this time, the cheese will puff up and turn golden brown and crispy.
- Cool and Crisp: Remove the cheese puffs from the heat and allow them to cool for a few minutes. Cooling further crisps the cheese, enhancing the texture.
- Add Seasonings: Sprinkle with your choice of optional seasonings such as garlic powder, smoked paprika, or chili powder for added flavor. Serve immediately or store the cheese puffs in an airtight container for up to a few days.
Notes
- Ensure cheese cubes are spaced apart on the baking sheet to prevent sticking and promote even puffing.
- Drying the cheese cubes at room temperature is key to achieving the perfect puff; do not skip or shorten this step.
- Watch the cheese closely while baking or air frying to avoid burning, as cooking times can vary.
- These cheese puffs are best enjoyed fresh but can be stored in an airtight container at room temperature for a few days.
- Feel free to experiment with different hard cheeses like Parmesan or Gouda for varied flavors.
- Prep Time: 24 hours 10 minutes
- Cook Time: 7 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
