Description
These Homemade Domino’s Parmesan Bread Bites are crispy, cheesy, and packed with savory Italian flavors. Perfect as an appetizer or snack, these bite-sized bread pieces are coated with parmesan, garlic, and Italian seasoning, then baked until golden brown for a deliciously satisfying treat.
Ingredients
Scale
Ingredients
- 1 batch of Pizza Dough (store-bought or homemade, enough for 12 bites)
- 1 cup Freshly Grated Parmesan Cheese
- 1 teaspoon Garlic Powder
- 1 tablespoon Olive Oil
- 1 tablespoon Italian Seasoning
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C) to ensure it is hot and ready for baking the bread bites.
- Prepare Dough: Roll out the pizza dough and cut it into small, 2-inch bite-sized pieces, ensuring uniform size for even baking.
- Mix Cheese Coating: In a bowl, combine freshly grated parmesan cheese, garlic powder, and Italian seasoning to create the flavorful coating mix.
- Coat Dough Bites: Lightly brush each dough piece with olive oil, then roll them thoroughly in the parmesan cheese mixture so each piece is well coated.
- Bake: Arrange the coated dough pieces on a parchment-lined baking sheet, spacing them evenly and bake in the preheated oven for 12-15 minutes until they turn golden brown and crisp.
- Cool and Serve: Allow the bread bites to cool slightly after baking, then serve warm with marinara sauce or ranch dressing for dipping.
Notes
- Use freshly grated Parmesan for best flavor and texture.
- You can substitute Italian seasoning with a combination of dried oregano, basil, and thyme if preferred.
- For a crispier texture, bake on a preheated baking stone or steel if available.
- These bread bites are best enjoyed fresh but can be reheated in the oven to regain crispiness.
- Consider adding a pinch of red pepper flakes to the cheese mixture for a slight kick.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
