Description
These Garlic Toast Pizzas are a quick and easy twist on traditional pizza, using frozen garlic toast as the crust. Perfect for a simple weeknight dinner or a fun snack, these mini pizzas are customizable with your favorite toppings.
Ingredients
Frozen Garlic Toast:
8 slices,
Pizza Sauce:
1 cup,
Shredded Mozzarella Cheese:
1 ½ cups,
Mini Pepperoni or Chopped Pepperoni:
½ cup,
Chopped Bell Peppers (optional):
¼ cup,
Sliced Black Olives (optional):
¼ cup,
Italian Seasoning:
1 tsp,
Red Pepper Flakes for garnish (optional):
Instructions
- Preheat the oven: To 425°F (220°C). Arrange frozen garlic toast slices on a baking sheet lined with parchment paper. Bake for 5 minutes.
- Prepare the pizzas: Spread pizza sauce over each toast slice. Top with mozzarella, pepperoni, and any additional toppings. Sprinkle with Italian seasoning.
- Bake: Return to the oven and bake for 6–8 minutes until cheese is melted and bubbly.
- Finish and serve: Let cool slightly, garnish with red pepper flakes, and serve warm.
Notes
- Great for a quick dinner, snack, or kid-friendly meal.
- Try different toppings like sausage, mushrooms, or pineapple.
- Leftovers reheat well in a toaster oven.
- Prep Time: 5 minutes
- Cook Time: 13 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 mini pizza
- Calories: 220
- Sugar: 2g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 25mg
