Description
These Funnel Cake Bites are a delightful twist on the classic carnival treat, made conveniently in the air fryer for a quick, crispy, and golden snack. Light, airy, and dusted with powdered sugar, they bring all the fun of funnel cake without the mess of deep frying.
Ingredients
Scale
Dry Ingredients
- 1 cup all-purpose flour
- 1 tablespoon granulated sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
Wet Ingredients
- 1/2 cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 tablespoon melted butter
Others
- Non-stick cooking spray
- Powdered sugar, for dusting
Instructions
- Preheat the air fryer: Set your air fryer to 350°F (175°C) and let it preheat for approximately 5 minutes to ensure even cooking.
- Prepare dry ingredients: In a medium mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined to ensure even distribution of leavening agents.
- Mix wet ingredients: In a separate bowl, beat the eggs thoroughly, then add the milk, vanilla extract, and melted butter. Whisk until the mixture is smooth and homogenous.
- Combine wet and dry mixtures: Slowly add the wet ingredients into the dry ingredients, stirring gently until the batter is smooth and free of lumps, creating a consistent texture for frying.
- Prepare the air fryer basket: Lightly spray the air fryer basket with non-stick cooking spray to prevent batter from sticking during cooking.
- Portion the batter: Using a tablespoon or small scoop, drop small dollops of batter onto the greased air fryer basket. Leave space between each dollop since they will expand as they cook.
- Air fry the bites: Cook the funnel cake bites for 3 to 4 minutes per batch, flipping them halfway through to achieve a golden-brown and crisp exterior on all sides.
- Drain and cool: After air frying, remove the bites carefully and place them on a cooling rack or a plate lined with paper towels to absorb any excess oil and cool slightly.
- Dust with powdered sugar: Generously sprinkle powdered sugar over the cooled funnel cake bites before serving for a classic, sweet finish.
Notes
- Work in batches when air frying to avoid overcrowding and ensure even cooking.
- Use a non-stick spray specifically designed for high temperatures for best results in the air fryer.
- For extra flavor, you can add a pinch of cinnamon or nutmeg to the dry ingredients.
- Serve immediately for the best texture, as funnel cake bites tend to lose crispiness over time.
- Feel free to substitute milk with almond or oat milk for a dairy-free option.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American